As food safety standards and awareness rise, Nemis host an offline one-day workshop with Frank Yiannas, a former Deputy Commissioner at the US FDA and Vice President at a leading global retailer, to enhance food safety cultures within organizations. 

This interactive session will provide insights into assessing and improving food safety practices, influenced by Frank's extensive experience and teachings from his published works. Participants will gain practical tools and real-world applications to manage food safety risks effectively and prepare for future challenges in their careers.

Click here for more information and to register.