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IBQC 2025

: 14 Apr 2025

: Istanbul, Turkey

Sector : Food & Beverage

Type : Conference - In person


Agenda
The IBQC 2025 event will bring together industry experts to discuss key innovations in the juice sector:

  • Tatiana Campos (IFU) will explore the 2025 Global trends for the juice Industry.
  • Aintzane Esturo (IFU) will provide updates on IFU Methods for microbiology.
  • David Tomas Fornes (bioMérieux) will highlight environmental monitoring beyond finished product testing.
  • Rima Yazbeck and Franck Andrieux (bioMérieux) will talk about how Augmented Diagnostics can be applied to the beverage industry.
  • Nur Altuğ (Döhler Group) will present GENE-UP® efficiency gains.
  • and Ipek Isbitiren (Turkish Fruit Juice Industry Association) will share insights on the Turkish beverage market.

Click here for more information and to register.

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