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New ISO 7218:2024: Essential Changes and Expert Insights for Food Microbiology Labs
: 19 Sep 2024
Sector : Food & Beverage
Type : Webinar
Join bioMerieux for an exclusive webinar on the newly published ISO 7218:2024, Microbiology of the Food Chain — General Requirements and Guidance for Microbiological Examinations. This updated standard introduces new concepts, requirements, and guidance essential for microbiological analysis. It's a critical tool for ISO 17025 accredited laboratories and for implementing good laboratory practices, with multiple references to other relevant ISO standards.
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My Green Lab Summit ...
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15th Edition Next Ge...
15th Edition Next Ge...