Microbiology News: food-beverage, Nov 2014
Convenience and ISO formulation are Key to Lab M’s µPrep Success
25 Nov 2014 | Food & BeverageOther
Salmonella Enteritidis Outbreak Linked to Bean Sprouts
24 Nov 2014 | Food & Beverage
RapidChek Listeria NextDayTM AOAC Cert Extended
24 Nov 2014 | Food & Beverage
Radiation Resistant Isolate Added to NCIMB
21 Nov 2014 | Food & BeverageOther
Eurofins rapidust® First On-site Test System for Mycotoxins
18 Nov 2014 | Food & Beverage
New EFSA Grants for WGS of Foodbourne Pathogens
17 Nov 2014 | Food & Beverage
Compact Dry: Food Microbiology Made Easier!
17 Nov 2014 | Food & BeverageWaterClinicalOther
L. monocytogenes in Mung Bean Sprouts Cause Two Deaths
11 Nov 2014 | Food & Beverage
Sartorius Opens New Application Center in Shanghai
11 Nov 2014 | Food & BeverageOtherPharmaceutical
Monitoring Air Cleanliness in Aseptic Processes in the 21st Century
11 Nov 2014 | Food & BeverageClinicalOtherPharmaceutical
Next Generation of Dilutors from INTERSCIENCE
11 Nov 2014 | Food & Beverage
Researchers Grow Norovirus in Cell Culture
10 Nov 2014 | Food & Beverage
Guide Helps Ensure Safety of Dairy Products
10 Nov 2014 | Food & Beverage
Industrial Microbiology Testing Market Worth $6.5 Billion Globally
06 Nov 2014 | Food & BeverageWaterOtherPharmaceuticalCosmetic/Personal Care
World’s First Automated Colony ID System for use with CHROMagar™
03 Nov 2014 | Food & BeverageClinical