Microbial testing throughout dairy processing is essential to help identify contamination before it becomes serious and expensive to deal with. Testing raw materials, in-process samples and finished products is key to help ensure that quality and safety are maintained.

Due to the variety of processing possibilities and the nature of the sample, dairy products can be subject to a range of microbial contamination. The risk of recall due to poor quality or spoiled goods has a negative impact on brand reputation and can be costly to rectify, but the risk of recall due to pathogen presence is extremely serious and could lead to fatalities.

At NEOGEN^® we aim to make microbial testing for the dairy industry as easy and effective as possible. With a range of sensitive pathogen detection methods, including our One Broth One Plate workflows, we can provide a solution that fits your testing needs and helps ensure product safety. Our Soleris^® Next Generation system also offers rapid, automated microbial testing of spoilage and quality indicator organisms for the dairy industry.

Implementing fast, reliable testing methods helps to reduce large scale contamination issues, unwanted expense and product waste. Learn more about our microbiology solutions here or click on the Request Information button below.